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Master Chocolat

Bernard Callebaut is a renowned Master Chocolatier, with five generations of experience behind him. Focused always on the balance of taste and style, fellow chocolatiers, chefs and gastronomes around the world revere him. Having brought worldwide recognition to his craft, many accolades have been bestowed upon him, such as:

  • Winner for ‘Best Milk Chocolate Bar’ – 2013 International Chocolate Salon Awards in Los Angeles
  • Winner for ‘Best Chocolate Boutique’ – 2013 Top Choice Awards in Calgary
  • Silver Award – 2015 International Academy of Chocolate Awards in London

Bernard was the first North American to be bestowed the honour of “l’Ordre Internationale de la Gastronomie Francaise”, recognized by the French Government for outstanding contribution to the culinary arts. As the founder of Chocolaterie Bernard Callebaut, he ran the organization for over 27 years. As Calgary’s very own father of chocolate, Bernard is now proud to present his offerings and newest creations.

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Monday: closed
Tuesday: closed
Wednesday: closed
Thursday: 11am-7pm
Friday: 11am-5pm
Saturday: 11am-5pm
Sunday: closed


'Pay what you May' admission for all essential service workers and our friends in the arts and culture sector.

AGA members
Youth 0-17
Alberta students 18+
Out-of-province students
General admission
Seniors 65+


2 Sir Winston Churchill Square
Edmonton, Alberta
Canada T5J 2C1